Scientific conference of the DPMS Technology, Quality and Safety of Food of Animal Origin

“The scientific conference of the Department of Food Technology, Quality and Safety of Animal Origin entitled: “Food of Animal Origin – Developments, Challenges and Prospects” was held with great success on Saturday, March 30, 2024. We would like to thank our excellent speakers, our postgraduate students, and all those who attended and honored us. We look forward to the next one!”