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Department of Food Science and Nutrition, University of Thessaly

WORKSHOP «LOCAL AND GLOBAL REACTIONS TO THE FOOD SECURITY CRISIS»

ECOTROPHELIA student competition

Organization of OPEN GATES 2024

ON WEDNESDAY, JANUARY 10, 2024, FROM 2-4 PM, A PRESENTATION WILL BE HELD IN HALL A1 BY AN EXECUTIVE OF THE COMPANY E.I. PAPADOPOULOS S.A. Biscuit & Food Industry, within the framework of the LABORATORY course “Research and Development of New Products”, of the 9th semester via the internet, entitled: “The research and development processes […]