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Department of Food Science and Nutrition, University of Thessaly

WORKSHOP «LOCAL AND GLOBAL REACTIONS TO THE FOOD SECURITY CRISIS»

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ECOTROPHELIA student competition

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JOIN THE STUDENT CONCERT CELEBRATING THE END OF THE SPRING SEMESTER AT THE DEPARTMENT OF FOOD SCIENCE AND NUTRITION

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LECTURE TO BE HELD ON MAY 29, 2024

“Ms. Gioldasi Xanthi, Head of the “CONSUMER PROTECTION CONTROLS” DEPARTMENT of the Thessaly Regional Directorate of EFET, on Wednesday, May 29, 2024, gave the lecture on the topic: “The responsibilities of EFET in official food control” within the framework of the course “Food legislation and nutritional policy” of the 8th semester.”

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Address

END N. TEMPONERA, 43100, KARDITSA

Phone Number

+30 24410 64780 | +30 24410 64787

Email

g-food@uth.gr

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