Current actions, and events related to the Department of Food Science and Nutrition and its staff members and students is posted in Linkedin or Facebook Department of Food Science and Nutrition, University of Thessaly
WORKSHOP «LOCAL AND GLOBAL REACTIONS TO THE FOOD SECURITY CRISIS»
PRESS RELEASE Educational Visit of First-Year Students from the Department of Nutrition and Dietetics of the University of Thessaly to the Laboratory of Food Microbiology and Biotechnology of the Department of Food Science and Nutrition, University of Thessaly As part of the course Food Microbiology, an educational visit took place on May 8, 2025, involving […]
https://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpg00FoodUser UserFoodhttps://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpgFoodUser UserFood2025-05-09 11:08:052025-05-09 11:08:11Educational Visit of First-Year Students from the Department of Nutrition and Dietetics of the University of Thessaly to the Laboratory of Food Microbiology and Biotechnology of the Department of Food Science and Nutrition, University of Thessaly
ΔΕΛΤΙΟ ΤΥΠΟΥ Εκπαιδευτική Επίσκεψη Πρωτοετών Φοιτητών του Τμήματος Διατροφολογίας-Διαιτολογίας του Πανεπιστημίου Θεσσαλίας στο Εργαστήριο Μικροβιολογίας και Βιοτεχνολογίας Τροφίμων Του Τμήματος Επιστήμης Τροφίμων και Διατροφής του Πανεπιστημίου Θεσσαλίας Στο πλαίσιο του μαθήματος Μικροβιολογία Τροφίμων, πραγματοποιήθηκε την 8 Μαΐου 2025 εκπαιδευτική επίσκεψη από τους πρωτοετείς φοιτητές του Τμήματος Διατροφολογίας – Διαιτολογίας του Πανεπιστημίου Θεσσαλίας. Την επίσκεψη συνόδευσαν […]
https://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpg00FoodUser UserFoodhttps://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpgFoodUser UserFood2025-05-09 11:05:292025-05-09 11:05:35Εκπαιδευτική Επίσκεψη Πρωτοετών Φοιτητών του Τμήματος Διατροφολογίας-Διαιτολογίας του Πανεπιστημίου Θεσσαλίας στο Εργαστήριο Μικροβιολογίας και Βιοτεχνολογίας Τροφίμων Του Τμήματος Επιστήμης Τροφίμων και Διατροφής του Πανεπιστημίου Θεσσαλίας
PRESS RELEASE Visit of the 4th General Lyceum to the Department of Food Science and Nutrition (TETD) On Wednesday, May 7, 2025, the Department of Food Science and Nutrition (TETD) had the honor of welcoming students and teachers from the 4th General Lyceum as part of an educational visit. The visit began with a warm […]
https://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpg00FoodUser UserFoodhttps://food.uth.gr/wp-content/uploads/2021/07/EN_logo_food_13-1.jpgFoodUser UserFood2025-05-09 10:35:562025-05-09 10:35:56Visit of the 4th General Lyceum to the Department of Food Science and Nutrition (TETD)
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Educational Visit of First-Year Students from the Department of Nutrition and Dietetics of the University of Thessaly to the Laboratory of Food Microbiology and Biotechnology of the Department of Food Science and Nutrition, University of Thessaly
PRESS RELEASE Educational Visit of First-Year Students from the Department of Nutrition and Dietetics of the University of Thessaly to the Laboratory of Food Microbiology and Biotechnology of the Department of Food Science and Nutrition, University of Thessaly As part of the course Food Microbiology, an educational visit took place on May 8, 2025, involving […]
Εκπαιδευτική Επίσκεψη Πρωτοετών Φοιτητών του Τμήματος Διατροφολογίας-Διαιτολογίας του Πανεπιστημίου Θεσσαλίας στο Εργαστήριο Μικροβιολογίας και Βιοτεχνολογίας Τροφίμων Του Τμήματος Επιστήμης Τροφίμων και Διατροφής του Πανεπιστημίου Θεσσαλίας
ΔΕΛΤΙΟ ΤΥΠΟΥ Εκπαιδευτική Επίσκεψη Πρωτοετών Φοιτητών του Τμήματος Διατροφολογίας-Διαιτολογίας του Πανεπιστημίου Θεσσαλίας στο Εργαστήριο Μικροβιολογίας και Βιοτεχνολογίας Τροφίμων Του Τμήματος Επιστήμης Τροφίμων και Διατροφής του Πανεπιστημίου Θεσσαλίας Στο πλαίσιο του μαθήματος Μικροβιολογία Τροφίμων, πραγματοποιήθηκε την 8 Μαΐου 2025 εκπαιδευτική επίσκεψη από τους πρωτοετείς φοιτητές του Τμήματος Διατροφολογίας – Διαιτολογίας του Πανεπιστημίου Θεσσαλίας. Την επίσκεψη συνόδευσαν […]
Visit of the 4th General Lyceum to the Department of Food Science and Nutrition (TETD)
PRESS RELEASE Visit of the 4th General Lyceum to the Department of Food Science and Nutrition (TETD) On Wednesday, May 7, 2025, the Department of Food Science and Nutrition (TETD) had the honor of welcoming students and teachers from the 4th General Lyceum as part of an educational visit. The visit began with a warm […]